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	<title>Comments on: Odds and Ends</title>
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	<description>Good Food, No Fuss, No Worries</description>
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		<title>By: An apricot pie, served from the pan &#160;&#124;&#160;Simple Flavours</title>
		<link>http://www.simpleflavours.com.au/2010/06/odds-and-ends/#comment-52</link>
		<dc:creator>An apricot pie, served from the pan &#160;&#124;&#160;Simple Flavours</dc:creator>
		<pubDate>Wed, 18 Aug 2010 05:13:58 +0000</pubDate>
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		<description>[...] puff pastry or short pastry [...]</description>
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		<title>By: Veal and pork sausages&#160;&#124;&#160;Simple Flavours</title>
		<link>http://www.simpleflavours.com.au/2010/06/odds-and-ends/#comment-47</link>
		<dc:creator>Veal and pork sausages&#160;&#124;&#160;Simple Flavours</dc:creator>
		<pubDate>Tue, 17 Aug 2010 23:31:50 +0000</pubDate>
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		<description>[...] garam masala &#8212; This delicious Indian spice mix should be made regularly, as it loses its punch about as quickly as coffee beans. If you buy it, make sure it comes from a friendly Indian spice seller. [...]</description>
		<content:encoded><![CDATA[<p>[...] garam masala &mdash; This delicious Indian spice mix should be made regularly, as it loses its punch about as quickly as coffee beans. If you buy it, make sure it comes from a friendly Indian spice seller. [...]</p>
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